Table butter consists of common salt, carotene or annatto, and diacetyl, which is used for adding color and flavor. The butter is prepared using high quality pasteurized cream that is procured from milk and other milk products. Table butter undergoes several changes in terms of its form, depending on the surrounding temperature. For instance, the butter remains solid under refrigeration, melts into a liquid consistency at a higher temperature, and at room temperature, softens to a spreadable consistency. It is backed with several nutritional benefits, such as calcium, niacin, phosphorus, antioxidants, riboflavin, and vitamins A, B, and E. Consistent and adequate consumption of table butter helps in supporting the heart health, improving the immune function, and protecting the cells against damage caused by free radicals.
The increasing demand for table butter for the preparation of a variety of dishes, such as sauces, bakery products, and fried foods, is one of the key factors primarily driving the market growth. The butter has a creamy and rich taste and is largely used as a condiment on cooked products and spread on toasted products. The rising consumer spending power, increasing awareness regarding the health benefits of table butter, and the availability of premium table butter are other factors providing a significant boost to the market growth. Apart from this, the key players are introducing several product variants, such as unsalted, dairy-free, organic, and goat milk table butter, which is creating a positive outlook for the market further across the globe.
The report provides a techno-commercial roadmap for setting up a table butter manufacturing plant. The study covers all the requisite aspects that one needs to know while making a foray into the table butter industry. This ranges from macro overview of the market to micro details of the industry performance, key success and risk factors, manufacturing requirements, project cost, project economics, expected returns on investment, profit margins, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake in the table butter industry.
The project report covers the following aspects of the table butter market:
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1 Preface
2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Research Methodology
3 Executive Summary
3.1 Market Scenario
3.2 Raw Material Requirements
3.3 Income Projections
3.4 Expenditure Projections
3.5 Profit Analysis
4 Global Table Butter Market
4.1 Market Overview
4.2 Historical and Current Market Performance\
4.3 Impact of COVID-19
4.4 Market Breakup by Segment
4.5 Market Breakup by Region
4.6 Price Trends
4.6.1 Raw Material Price Trends
4.6.2 Table Butter Price Trends
4.6.3 Product Margins
4.7 Market Forecast
5 Table Butter Manufacturing Process
5.1 Product Overview
5.2 Detailed Process Flow
5.3 Various Types of Unit Operations Involved
5.4 Mass Balance and Raw Material Requirements
6 Project Details, Requirements and Costs Involved
6.1 Land, Location and Site Development
6.1.1 Overview of Land Location
6.1.2 Project Planning and Phasing of Development
6.1.3 Environmental Impacts
6.1.4 Land Requirement and Expenditure
6.2 Plant Layout
6.3 Plant Machinery
6.3.1 Machinery Requirements and Costs
6.3.2 Machinery Suppliers
6.3.3 Machinery Pictures
6.4 Raw Materials
6.4.1 Raw Material Requirements
6.4.2 Raw Material Procurement
6.4.3 Raw Material Expenditure
6.4.4 Raw Material Suppliers
6.4.5 Raw Material and Final Product Pictures
6.5 Packaging Requirements and Expenditures
6.6 Transportation Requirements and Expenditures
6.7 Utilities Requirements and Expenditures
6.8 Manpower Requirements and Expenditures
7 Loans and Financial Assistance
8 Project Economics
8.1 Capital Cost of the Project
8.2 Operating Expenses
8.3 Expenditure Projections
8.4 Income Projections
8.5 Product Pricing and Margins
8.6 Taxation
8.7 Depreciation
8.8 Financial Analysis
8.8.1 Liquidity Analysis
8.8.2 Profitability Analysis
8.8.2.1 Payback Period
8.8.2.2 Net Present Value
8.8.2.3 Internal Rate of Return
8.8.2.4 Profit and Loss Account
8.8.3 Uncertainty Analysis
8.8.4 Sensitivity Analysis
9 Regulatory Procedures and Approval
10 Key Success and Risk Factors
List of Figures
Figure 1: Global: Table Butter Market: Major Drivers and Challenges
Figure 2: Global: Table Butter Market: Value Trends (in Million US$), 2016-2021
Figure 3: Global: Table Butter Market Forecast: Value Trends (in Million US$), 2022-2027
Figure 4: Global: Table Butter Market: Breakup by Segment (in %), 2021
Figure 5: Global: Table Butter Market: Breakup by Region (in %), 2021
Figure 6: Table Butter Raw Materials: Price Trends, 2016 & 2021
Figure 7: Table Butter: Price Trends, 2016 & 2021
Figure 8: Table Butter: Margins Across Various Stages of the Supply Chain
Figure 9: Table Butter Manufacturing Plant: Breakup of Costs
Figure 10: Table Butter Price Structure
Figure 11: Table Butter: Manufacturing Process Flow
Figure 12: Table Butter: Manufacturing Process: Conversion Rate of Feedstocks
Figure 13: Table Butter Manufacturing Plant Layout
List of Tables
Table 1: Table Butter Manufacturing Plant: Raw Material Requirements
Table 2: Table Butter Manufacturing Plant: Project Planning
Table 3: Table Butter Manufacturing Plant: Phasing of Development
Table 4: Table Butter Manufacturing Plant: Environmental Impacts During Construction Phase
Table 5: Table Butter Manufacturing Plant: Environmental Impacts During Operation Phase
Table 6: Table Butter Manufacturing Plant: Costs Related to Land and Site Development (in US$)
Table 7: Table Butter Manufacturing Plant: Costs Related to Machinery
Table 8: Table Butter Manufacturing Plant: List of Machinery Suppliers
Table 9: Table Butter Manufacturing Plant: Costs Related to Raw Materials
Table 10: Table Butter Manufacturing Plant: List of Raw Material Suppliers
Table 11: Table Butter Manufacturing Plant: Costs Related to Packaging
Table 12: Table Butter Manufacturing Plant: Costs Related to Utilities
Table 13: Table Butter Manufacturing Plant: Costs Related to Salaries and Wages
Table 14: Table Butter Manufacturing Plant: Capital Costs
Table 15: Table Butter Manufacturing Plant: Operating Costs
Table 16: Table Butter Manufacturing Plant: Taxation
Table 17: Table Butter Manufacturing Plant: Depreciation
Table 18: Table Butter Manufacturing Plant: Income Projections
Table 19: Table Butter Manufacturing Plant: Expenditure Projections
Table 20: Table Butter Manufacturing Plant: Liquidity Analysis Without Considering the Income Tax Liability
Table 21: Table Butter Manufacturing Plant: Liquidity Analysis on Considering the Income Tax Liability
Table 22: Table Butter Manufacturing Plant: Profitability Analysis Without Considering the Income Tax Liability
Table 23: Table Butter Manufacturing Plant: Profitability Analysis on Considering the Income Tax Liability
Table 24: Table Butter Manufacturing Plant: Profit and Loss Account
Table 25: Table Butter Manufacturing Plant: Discount Factor Rate
Table 26: Table Butter Manufacturing Plant: Sensitivity Analysis
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